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1759-Cover_Food-Industry-Associations-Their-Role-and-Value-in-Policy-and-Regulation

Manuals

September 2016

Food Industry Associations: Their Role and Value in Policy and Regulation

Published Under

CTI Sub-Fora & Industry Dialogues Groups, Sub-Committee on Standards and Conformance (SCSC)

Accessed

6726

Pages

4

This report takes a brief look at how food industry associations (or trade associations) provide a valuable mechanism for advising government on the practical and commercial implications of regulatory proposals, which can result in best practice regulation, assist government in protecting the public interest, and advance broader economic policy objectives.