Sustainable Land Management to Enhance Food Production of APEC Members

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Sustainable Land Management to Enhance Food Production of APEC Members

Publication Number

APEC#213-AT-04.1

Published Date

March 2013

Type of Publication

Proceedings

Publications Under

SOM Steering Committee on Economic and Technical Cooperation(SCE), Agricultural Technical Cooperation Working Group(ATCWG)

Accessed

2902

Pages

205

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Description

The proceedings of the workshop should be particularly valuable in the context of APEC food security. The event brought together participants from public and private sectors working on sustainable land management related issues and allowed them to share their experiences and knowledge on its strategies, technologies and practices.

The workshop outputs were expected to help find options and provide guidance in assessing present and future challenges to food security, to enhance our understansing on the causes of unsustainable food production, and address possible losses across entire food chain in each economy.

Workshop Opening Remark
 
Presentation papers:
Session 1: Over Review
Session 2: Case Study of APEC Economy
Session 3: Technology and Approach
Session 4: Poster Abstracts
 
Workshop Summary Report
 
Workshop Closing Remark